Serving Suggestions
Our smoked chicken is delicious served hot or cold - perfect for quick meals or something more indulgent.
Cold: Smoked Chicken Salad Bowl
-
Ingredients: Shredded smoked chicken (chilled), mixed greens (spinach, arugula, lettuce), cherry tomatoes, sliced cucumbers, avocado, feta cheese, and a tangy vinaigrette or honey mustard dressing.
-
Serving Tip: Serve on a large platter with crusty bread or pita on the side. Perfect for a light, refreshing meal.
-
Pairing: Iced tea, sparkling water, or a crisp white wine.
Hot: Smoked Chicken with Garlic Mashed Potatoes & Roasted Veggies
-
Ingredients: Warm smoked chicken pieces, creamy garlic mashed potatoes, roasted seasonal vegetables (carrots, zucchini, bell peppers), and a drizzle of BBQ sauce or gravy.
-
Serving Tip: Plate the chicken as the hero with sides arranged neatly. Garnish with fresh herbs like parsley.
-
Pairing: A smoky bourbon cocktail or a chilled lager.
Alternatively, you can add a splash of malt vinegar, a pinch of milled black pepper, crushed garlic with a scattering of sliced onions and sweet pepper. Drizzle a little olive oil and heat in the oven at 180°C for about 30 minutes until warmed through.
Serve with steamed basmati rice and vegetables for a hearty, satisfying dish.